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Boneless Shoulder
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Boneless Shoulder

Pack size: 2kg

Lean pork shoulder, boneless, rind on.

Ideal for pulled pork, roasting, BBQ.

Cooking method: slow cooked. 180˚ C, 350˚ F, 160˚ C Fan, Gas 4

Medium: 30 mins per 450g + 30 mins

Well done: 35 mins per 450 g + 35 mins

Reference: PXSHO034008
€10.00

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